Grapes: 100% Aglianico Soil : mainly clayey. Planting density : about 4000 vines per hectare. Production area: Irpinia hills between Mirabella, Castelfranci and Montemarano. Exposure : South-East. Altitude: 400/550 m asl Training system: espalier with spurred cordon pruning system. Age of the vineyards : 15 years. Yield per hectare : about 70/75 quintals. Harvest period: from the last ten days of October to the first ten days of November. Vinification: classic rosé vinification in steel tanks at controlled temperature. Refinement: About 1 month in the bottle. Color : deep pink with red reflections. Smell : delicate, with fruity notes of apple and cherry. Taste: dry with hints of strawberry. Suggested pairings: ideal with white meats and fish-based dishes.